REBULA Bagueri 2008 Wine Cellar Goriška Brda

Bagueri is a trademark of prestigious wines which we introduced in 1991. From the grapes of the selected vineyards and first-rate sites, we squeezed every last drop of the nobleness of the Brda soil and of the Mediterranean temperament.


Organoleptic description
A premium wine of a pleasing, full aroma with pronounced acidity which provides the wine with the necessary freshness. Its varietal aroma recalling lemon, green apple, cedar wood and grapefruit, is pleasingly rounded off with a gentle aroma of vanilla and fresh bread crust. Its taste is full and harmonious with a gently pronounced acidity. It finishes smoothly in a subtle note of sweet tannins while the after-taste lingers for a while.

Technical data
Geographic origin: the Goriška Brda wine-growing region
Wine-growing regions-sites: Kozana, Višnjevik, Kojsko, Vedrijan, Šmartno
Site: south-west, east, south
Vineyard area: 2 ha
Vineyard shape: terraced
Height above sea level: 120 - 200 m
Vine training: single Guyot
Vine density: 5,000 vines/ha
Vineyards aged:  10 - 40 years
Type of soil: marlostone, sandstone
Climate: sub-Mediterranean, a mixture of warm sea air and the influence of cold winds from the Alps

Grapes
Variety: 100% Rebula - autochthonous variety of the Goriška Brda
Harvesting: exclusively by hand

Fermentation
100% in big oak barrels

Maturation
100% in big oak barrels

Sommelier's recommendation (Matches Made in Haven)
Bagueri Rebula pairs nicely with refreshing salads, dishes prepared from white sea fish, sea fruits, risotto with vegetables and pasta with vegetable sauces.

We highly recommend it with dandelion seasoned with 'ocvirki' (tiny bits of pork fat streaked with meat, fried until crispy), risotto with 'pokalica' and deep-fried elder and acacia blossoms.

Awards:
Split Fair 2010 (Split, Croatia) - Gold medal
International Wine Competition GAST 2010 (Croatia) - Gold medal
Gornja Radgona Agricultural and Food Fair 2010 (Gornja Radgona, Slovenia) - Silver medal
Gornja Radgona Agricultural and Food Fair 2011 (Gornja Radgona, Slovenia) - Silver medal